Eagle Grill & Oyster Bar Eagle Grill & Oyster Bar
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Eagle Grill & Oyster Bar Menu

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From the Oyster Bar

Bluepoint Oysters

with horseradish, cocktail sauce & lemon wedges.

$

Gulf Oysters

with horseradish, cocktail sauce, and lemon wedges.

$

Cherrystone Clams

served with horseradish, cocktail sauce, and lemon wedges. served with drawn butter if steamed

$

Topneck Clams

served with horseradish, cocktail sauce, and lemon wedges. served with drawn butter if steamed

$

Middleneck Clams

served with horseradish, cocktail sauce, and lemon wedges. served with drawn butter if steamed

$

Ipswitch Steamers "Piss Clams"

steamed and served with broth, drawn butter, and lemon

$

Nola Oysters

(8) fresh gulf oysters shucked to order and finished on the grill with a blend of garlic, worchestershire sauce and spices known as new orleans barbecue. Please note that this selection can take 20 minutes or more to prepared

$

Chilled Shrimp

with Cocktail sauce

$

Snow Crab

Steamed to order, served with drawn butter and lemon

$

Starters

Bahamian Conch Chowder

a spicy tomato-based favorite.

$

French Onion Soup

baked with cheese. please allow at least 10-12 minutes for preparation.

$

New England Clam Chowder

$

Thai Peanut Shrimp

with crushed peanuts and scallions. or try Chipotle Style with sliced jalapenos or Buffalo with choice of sauce and blue cheese or ranch.

$

Seared Tuna

sushi grade ahi brushed with teriyaki, quick seared & sliced thin, served with wasabi & ginger.

$

Calamari

all rings, breaded to order, with warm marinara.

$

Smoked Fish Dip

served with jalapeños and captain wafers.

$

Fried Artichoke Hearts

served with garlic aoili

$

Specialties

Crab Cakes

true jumbo lump blue crab. just a smidgen of breading and dressing. remoulade sauce. Two as an entrée (served with two sides), One as a sandwich (with one side).

$

Baby Back Ribs

imported true baby backs. slow cooked for hours, finished on the grill with barbecue sauce. Two Sides.

$

The Big Chop

16oz double bone-in Center Cut Loin Pork Chop, cooked sous vide, a little pink, served with apple jam and two sides

$

Gumbo

sweet shrimp and spicy andouille sausage in a rich brown sauce with a little kick. Served with White Rice. add a crab cake to make it the ultimate gumbo

$

Entrees

Diver Scallops

pan seared, light lemon butter, two sides

$

Parmesan Encrusted Snapper

two sides

$

Blackened Mahi

tropical salsa, two sides

$

Salmon

daily preperation, two sides

$

Palm Beach Basa

sundried tomato butter, two sides

$

Garlic Shrimp Pasta

half pound of shrimp, served with dinner salad

$

Crunchy Fish

Basa, panko breadcrumbs, two sides

$

Pan Seared Cod

finished with garlic, basil and fresh tomato. served with two sides

$

Center Cut Sirloin Steak

8oz "baseball cut" served with two sides

$

Smoked Prime Brisket

8oz served with two sides

$

Chopped Beefsteak

10oz char-grilled, mushroom gravy, served with two sides

$

Chicken Parmigiana

over linguini with garlic bread and served with side salad

$

Fajitas

Seasoned Shrimp

$

Chicken Breast

$

Sirloin Steak

$

Fresh Mussels

White Wine, Herbs & Garlic Butter

$

Fra Diavlo

rich marinara with the heat of crushed red pepper.

$

Marinara

$

Tacos

Mahi Mahi

Grilled or blackened, with lettuce, tomato, and shredded cheese

$

Blackened Shrimp

Napa slaw, Spicy mayo

$

Seafood Baskets

Fried Whole Belly Ipswitch Clams

Half pound, served with fries or slaw

$

Fried Shrimp

Half pound, served with fries or slaw

$

Fish & Chips

Hand cut cod, served with fries

$

Fried Gulf Oysters

Served with fries or slaw

$

Sandwiches

Angus Hamburger

8oz Fresh ground beef on a toasted kaiser with lettuce, tomato, and red onion. Add-ons are 75 cents each: Cheddar, Swiss, Provolone, American Cheese, Mozzarella, Bacon, Sauteed Onions, Carmelized Onions, Mushrooms

$

Bacon Cheeseburger

The american classic

$

Counselor Burger

Sauteed mushrooms, onions, and swiss

$

Sara's French Dip

Thin sliced roast beef, carmelized onions, garlic buttered and toasted roll, served with Au Jus

$

New England Lobster Roll

Chunky chilled lobster salad on a split-top New England style roll

$

Crunchy Fish Sandwich

Panko breaded, served with lettuce, tomato, and red onion

$

Island Reuben

Grilled mahi, cole slaw, swiss, and remoulade grilled on rye bread

$

Grilled Mahi-Mahi Sandwich

a 6 oz fillet, with or without blackening seasoning, on a toasted kaiser. homemade tartar sauce.

$

Shrimp Po Boy

Fully dressed with lettuce, tomato, and mayo on a warm hoagie roll

$

Amazing Chicken Sandwich

grilled fresh boneless breast topped with caramelized onions, swiss cheese & chipotle mayonnaise, with house butter on the roll. Also available just grilled and topped with any of our burger toppings.

$

Salads

Main Plate

mixed greens, tomato, cucumber, red onions, grated cheeses, croutons & hard boiled egg.

$

Classic Caesar

romaine, parmesan cheese & croutons tossed in traditional caesar dressing.

$

Chef's

mixed greens, garden vegetables, lean ham, roast butterball turkey breast, grated cheeses & hard boiled egg.

$

Sides

French Fries

as included side: no charge.

$

Cole Slaw

as included side: no charge.

$

Sweet Potato Mashed

as included side: no charge.

$

Steamed Vegetable

as included side: no charge.

$

White Rice

as included side: no charge.

$

Garlic Mashed Potatoes

as included side: no charge.

$

Baked Potato

as included side: no charge.

$

Loaded Baker

$

Onion Rings

$

Dinner Salad

$

Cup of Chowder

$

French Onion Soup

$

Austin BBQ

Sliced Brisket

With Two Sides

$

St Louis Ribs

Two Sides

$

Brisket & Ribs

1/2 LB Brisket paired with Half rack of St. Louis Ribs. Two Sides

$

Pulled Pork Sandwich

With cole slaw on a toasted kaiser roll. One Side

$

Burnt Ends

When available

$

Located in the heart of Greenacres, FL, the Eagle Grill & Oyster Bar Menu offers a delightful selection of fresh seafood and hearty grill favorites. From succulent oysters to perfectly grilled steaks, there’s something for every palate. Start off with a zesty appetizer, like the crispy calamari or spicy tuna tartare, and follow it up with a flavorful entrée such as the signature blackened mahi-mahi or tender baby back ribs. Their menu also features classic sides, such as creamy mashed potatoes, buttery corn on the cob, and crisp, seasonal vegetables. Whether you're craving something light or in the mood for a satisfying feast, Eagle Grill & Oyster Bar creates a dining experience that's as enjoyable as the food itself. So, sit back, relax, and let the menu take you on a culinary journey of bold flavors and unforgettable dishes.

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Eagle Grill & Oyster Bar

Discover Eagle Grill & Oyster Bar in Greenacres, FL! Savor fresh oysters, grilled favorites, and a vibrant atmosphere perfect for friends and family gatherings. Your next dining spot awaits!

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